Sausage dry-cured "Rublevsky semi-dry" Rublevsky 270g.

Description:

Rublevskaya dry-cured sausage is made from selected raw materials with the addition of aromatic spices.

Ingredients:

Pork, soy protein, lard, nitrite-curing mixture (table salt, color fixative (sodium nitrite)), wheat fiber, dextrose, lactose, spice extracts (garlic, black pepper), natural spices (coriander, garlic, black pepper), flavor enhancer (MSG), herbs (marjoram), hemoglobin, color (carmine), antioxidant (sodium ascorbate), starter cultures.

Nutritional value per 100 g:

Protein – 22 g, fat – 34 g, carbohydrates – 0 g.

Energy value per 100 g:

390 kcal.