Wheat flour for bread making, premium grade. S.Pudov 2kg
Regular price
AED 19.95
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AED 0.00
Sale price
AED 19.95
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Description:
Flour of the 1st grade is rich in vitamins, useful macro- and microelements, because it contains bran. This is achieved by a special method of processing wheat grain, part of the shell of which, containing useful substances, passes into flour.
Compound:
1st grade baking wheat flour.
Nutritional value per 100 g:
proteins - 11g, fats - 1.5g, carbohydrates - 69g.
Energy value per 100 g:
330 kcal.
Flour of the 1st grade is rich in vitamins, useful macro- and microelements, because it contains bran. This is achieved by a special method of processing wheat grain, part of the shell of which, containing useful substances, passes into flour.
Compound:
1st grade baking wheat flour.
Nutritional value per 100 g:
proteins - 11g, fats - 1.5g, carbohydrates - 69g.
Energy value per 100 g:
330 kcal.
