Cold-smoked Oilfish fillet, loose, Kamchadalochka ≈250g (1 pc).

Description:

Escolar, this fish has dense, delicate white meat. The taste of escolar is unlike other types of fish. The delicate white fillet has an oily texture, yet it is firm and pleasant. Cold smoking on natural alder chips gives the escolar a subtle smoky aroma. The meat of this fish contains a large amount of protein, and it is also a record holder for its content of Omega-3 unsaturated fatty acids. In addition, escolar contains vitamins B12, selenium, and niacin.

Ingredients:

Fish, salt.

Nutritional value per 100 g:

Proteins — 15.5 g, fats — 12 g.

Energy value:

170 kcal.