Kamchadalka sockeye salmon fillet, cold smoked, by weight, ≈250g (1 piece).

Description:

Sockeye salmon balyk - aromatic, juicy, rich in taste, color, and with a light smoky aroma from natural alder wood chips. Sockeye salmon meat is lean, firm, flaky, with a very bright, rich, and pronounced flavor, while also being high in beneficial Omega-3 fatty acids.

Ingredients:

Fish, salt, smoked over alder.

Nutritional value per 100 g:

Proteins — 35.24 g, fats — 10.17 g.

Energy value:

234 kcal.