Curd grains in cream. Prostokvashino 130 g

Description:

Consistency: loose, with clearly visible soft grains of varying sizes, covered with cream.
Taste and aroma: clean, fermented, slightly salty. A slight feedy flavor and slight bitterness are acceptable.
Colour: from white to yellowish, with a creamy tint.

Compound:
granulated fermented milk cottage cheese (skim milk, lactic acid culture starter, thickener - calcium chloride, enzyme preparations of animal origin - chymosin), cream, salt, preservative - potassium sorbate.

Nutritional value per 100 g:
proteins - 9g, fats - 5g, carbohydrates - 2.6g.

Energy value per 100 g:
91 kcal.