Salted mushrooms "Opyata osennye" barrel (without vinegar). Ecoproduct 540g
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Fragrant and crispy autumn honey mushrooms, prepared according to a classic village recipe without vinegar or preservatives. Salting is done in a traditional way in barrels, which gives the mushrooms a rich taste and preserves their natural texture. Perfect as an appetizer for main courses, with potatoes, meat, or as an independent treat on the festive table. Real mushrooms for those who value natural products!
Ingredients: salted autumn honey mushrooms, water, salt, dill, spices, lactic acid.
Ingredients: salted autumn honey mushrooms, water, salt, dill, spices, lactic acid.
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