Buckwheat Groats Farmer. Mistral 900g

The homeland of Farmer's buckwheat is Altai, which is translated as "golden" because it has long been considered a magical source of health, giving strength and a surge of positive emotions. Thanks to special steam treatment, buckwheat acquires a rich aroma and cooks quickly. Buckwheat kernels are an ideal side dish for meat and poultry. It makes delicious porridges, as well as soups and even salads. With buckwheat grown with love and care, any dish is tastier!