Smoked sausages "Braunschweig and cervelat" sliced. Miratorg 100g

The set of dry-cured sausages from Miratorg includes two classic varieties: Braunschweig and Cervelat. These sausages are made from selected meat according to traditional recipes with the addition of spices and undergo a long maturation process, which gives them a rich taste and aroma. Braunschweig sausage is known for its bright, piquant taste and dense texture. It has a rich meaty taste with pleasant notes of spices and a slight spiciness. Cervelat is a milder variety, with a delicate and balanced texture. The sausage has a subtle smoked aroma and a pleasant slightly spicy taste. This set is ideal for making sandwiches, snacks or an addition to the festive table. Convenient slicing makes the product ready for use immediately after opening the package.

semi-dry cervelat: pork, pork fat, beef, curing-nitrite mixture (salt, color fixative (sodium nitrite)), glucose, spices (white pepper, ground nutmeg), antioxidant (ascorbic acid, l-), starter cultures, Braunschweig: beef, pork fat, pork, curing-nitrite mixture (salt, color fixative (sodium nitrite)), glucose, spices (black pepper, nutmeg