Pate Riette truffle. "Rublevskiy" 175 g

Description:

Meat product. Sausage product made from heat-treated Category B ingredients, cooked and chilled. Pâté "Truffle Riette".

Compound:

Pork, water, chicken liver, pork heads, chicken skin, potato starch, dried mushrooms, curing-nitrite mixture (table salt, color fixative (sodium nitrite)), mushrooms, sugar, dextrose, spices (onion, garlic, chili pepper), spice extracts (nutmeg, black pepper, cardamom), flavor enhancer (monosodium glutamate), milk protein, flavoring (truffle), yeast extract, champignons, thickener (carrageenan), emulsifier (glycerol esters of citric and fatty acids), antioxidants (sodium lactate, sodium isoascorbate, sodium acetate), spices (ginger, mustard, coriander, nutmeg), stabilizer (sodium pyrophosphate). The company uses nuts, milk, eggs, mustard, soy, celery and products of their processing.

Nutritional value per 100 g:

Proteins - 8 g, fats - 16 g, carbohydrates - 6 g.

Energy value:

200 kcal.