Sage (leaves)
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Description:
Sage (Salvia officinalis) is a perennial plant with aromatic silvery leaves that are widely used in cooking, medicine and cosmetology. Sage leaves contain many useful substances such as vitamins, minerals, flavonoids and essential oils.
Indications for use:
1. Improves Digestion: Sage helps improve gastrointestinal function, reduces bloating and improves digestion.
2. Anti-inflammatory action: Sage leaves have anti-inflammatory properties and can help with inflammatory processes in the body.
3. Antimicrobial action: Sage has antiseptic properties and can help fight infections.
4. Lower Blood Sugar Levels: Some studies show that sage may help lower blood sugar levels in people with diabetes.
5. Improves oral health: Sage can help fight plaque, gum disease, and other oral problems. Sage can be consumed in the form of tea, infusions, and decoctions.
Before use, it is recommended to consult a doctor or herbalist to determine the optimal dosage and mode of application.
Sage (Salvia officinalis) is a perennial plant with aromatic silvery leaves that are widely used in cooking, medicine and cosmetology. Sage leaves contain many useful substances such as vitamins, minerals, flavonoids and essential oils.
Indications for use:
1. Improves Digestion: Sage helps improve gastrointestinal function, reduces bloating and improves digestion.
2. Anti-inflammatory action: Sage leaves have anti-inflammatory properties and can help with inflammatory processes in the body.
3. Antimicrobial action: Sage has antiseptic properties and can help fight infections.
4. Lower Blood Sugar Levels: Some studies show that sage may help lower blood sugar levels in people with diabetes.
5. Improves oral health: Sage can help fight plaque, gum disease, and other oral problems. Sage can be consumed in the form of tea, infusions, and decoctions.
Before use, it is recommended to consult a doctor or herbalist to determine the optimal dosage and mode of application.
