Sour cream organic lactose-free thermostat 15% Organic Milk 250g.

Description:

Premium organic pot-set sour cream with 15% fat content, made using the traditional pot-setting maturation technique, which gives it an exceptionally delicate, thick, and rich consistency. Thanks to the addition of the natural enzyme lactase, the product is completely lactose-free. Made from 100% organic cow's milk without GMOs.

Ingredients:

Organic cow's milk, lactase enzyme, microbiological cultures (pure cultures of lactic acid bacteria).

Nutritional value per 100 g:

Proteins — 2.6 g, fats — 15 g, carbohydrates — 3.6 g.

Energy value per 100 g:

160 kcal.